Restaurant Bonaparte hiring Executive sous-chef in Montréal, QC. Interested Candidates can visit below job link and apply online.
Restaurant Bonaparte Vacancy Details June 2022
| Organization Name | Restaurant Bonaparte |
| Post Details | Executive sous-chef |
| Total Vacancies | 1 |
| Job Location | Montréal, QC |
Executive sous-chef Job vacancy details
Job aspirants who are looking for Executive sous-chef jobs in Canada can check the below table and apply online. To apply online check the link at end of this job post.
| Employment Type | Permanent Employee – Full Time |
| Shift Timings | Evening, Weekend |
| Languages Required | English or French |
| Education Qualification | Other trades certificate or Diploma or equivalent experience |
| Minimum Experience | 3 years to less than 5 years |
Restaurant Bonaparte Skills required
Specific Skills
Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Requisition food and kitchen supplies; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods